Dirsek Buku

July 15, 2010

Dinner, Deck, Daytime.

I’m having the most wonderful time exploring these Turkish ports!

As the sun began to fade and I woke up from my nap, I could smell the barbecue they were cooking on the deck grill; tonight, a meat medley!

Sunset was cocktail hour with champagne and fresh peeled peaches.


Our crew served us lambchops and meatballs and beef sausages:

I love our dinners on the boat. We sit and talk and laugh for a long time. Dinner is the event of the night; and then, when we eat so much that we are stuffed, we move to the deck mattresses and lay down and talk and look at the stars.

I slept on the deck again last night, talking with my new friends until I couldn’t keep my eyes open anymore, watching for shooting stars.

In the morning, the sun was my alarm clock.

That pillow and blanket in the middle of the photo was where I slept:

This was the first thing I saw when I opened my eyes:

Captain, Koray, Clare:

Marlo, Ava:

Allison, Carol, Steve:

Ken, Sue, Alexis, Ken:

Tim and Marie:

Off to the next port! We just finished eating breakfast and I can already smell lunch being cooked. I’m going to go change into my bathing suit and put sunblock on and enjoy the sun. I’ll be ready for a swim when we dock in about an hour or so!

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